Senbei Rice Crackers

Senbei is the Japanese term for rice crackers that have been baked or grilled. They are made with a mix of cooked glutinous rice, glutinous rice flour and any sort of flavors from fishy bits to sweet soy glazes. On pinterest I came up on a really well put together page explaining all the variations and styles senbei.

Pintrest is a really cool way to find out more about a subject from a lot of different angles, if you have never use it check it out here. It also led me to these really cool recipes I’ll try in the coming weeks.

Honey Soy Glazed Senbei

Shrimp Crackers

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